Diabetics are in a group that needs more attention.  A growing number of members of our society struggle with the inability of their bodies to properly process sugar.  Without going into the causes (and there are many including genetics and lifestyle), this is one of the worst health crises our nation faces.  It would seem as if this were something easy to manage with diet by just eating the right foods but, unfortunately, the foods commonly available to us commercially have sugar and, often, in frightening amounts.    It is not uncommon to find sugar in items such as condiments, peanut butter, breads and, of course, dessert items which are not only plentiful but inexpensive and beautiful.  The worst culprit, however, is probably beverages.  One 20 oz. bottle routinely has more than 100% of the recommended daily allowance of sugar for men and 200% of the recommended allowance for women and children.  This is according to the Food and Drug Administration as well as the American Heart Association.  The same can be said for isotonic beverages (sports drinks), fruit juices and juice drinks and even most packaged teas.  That’s why Nectar Springs is unique.  Nectar Springs brings together natural ingredients like fruits (apples, peaches, raspberries, etc.) and herbs (mint, lemongrass, hibiscus, etc.) to make unique blends of infused water that contain no sugar and no artificial sweeteners.  Nectar Springs is a great beverage for diabetics and anyone looking to limit the amount of sugar and artificial sweetener they consume.  The botanicals that make the infused water in Nectar Springs are all items that most consumers would recognize and even feel good about.  The five flavors of Nectar Springs make fruit infused waters that are as safe as water but with flavor and color.  It’s water only better. If you know a diabetic or are trying to keep diabetes away from your life, give Nectar Springs fruit infused waters a try.